Paul Mitchell’s Awapuhi Wild Ginger Hydrocream Whip enriches hair with moisture and shine. Its creamy, whipped texture absorbs quickly to leave hair soft and manageable. Infused with the extract of the Awapuhi plant, known for its restoring and smoothing properties, it controls frizz and improves hair’s resilience. Ideal for all hair types, it helps maintain hydration and delivers a luminous finish with effortless movement.
Apply sparingly to avoid buildup, especially on fine hair. Use with the Awapuhi Wild Ginger range to enhance conditioning and smoothing benefits. Ideal for clients seeking lightweight hydration and frizz control without heaviness.
After washing, apply a small amount to damp hair. Distribute evenly from roots to ends. Do not rinse. Style as usual for soft, hydrated hair with natural shine.
Aqua (Water, Eau), Hydrofluorocarbon 152a, PVP, Cetearyl Alcohol, Mineral Oil (Huile Minérale, Paraffinum Liquidum), Petrolatum, Behentrimonium Chloride, Behentrimonium Methosulfate, Glycerin, Butylene Glycol, Hydrolyzed Wheat Protein, Cetrimonium Chloride, Panthenol, Argania Spinosa (Argan) Kernel Oil, Bisamino PEG/PPG-41/3 Aminoethyl PG-Propyl Dimethicone/Hedychium Coronarium (White Ginger) Root Extract/PEG-12 Dimethicone, Hydrolyzed Keratin, Oxidized Keratin, Keratin, Sea Salt (Sel Marin, Maris Sal), Citric Acid, Cetyl Alcohol, Tetrasodium EDTA, Diazolidinyl Urea, Iodopropynyl Butylcarbamate, Parfum (Fragrance), Benzyl Salicylate, Hexyl Cinnamal, Limonene, Linalool.
